Jackfruit: Recent updates regarding

New developments since the time jackfruit was so popular are discovery of its new variety, more studies to find out the health benefits, and its commercial usage in much diversified kinds of products with continuous commercial interest in its processing activities. The Indian Institute of Horticultural Research (IIHR) has identified a new larger orange fleshed variety of jackfruit suitable to be processed into jams and squash.

Moreover, there are four varieties of jackfruits registered in Karnataka and hence their rare characteristics are not any more lost and the growers are earning monetary gains. It has also been noted in research that jackfruit may be employed in the diabetic friendly foods as well as those used in chocolate making.

Jackfruit: Recent updates regarding 




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